Honey whole wheat croissants are made with a leavened dough, very little butter, easy to make. Ingredients for about 12 Croissants 250 gr whole wheat 250 Gr. […]
Hazelnut, chocolate and extra virgin olive oil cookies
Hazelnuts, chocolate and extra virgin olive oil create a cookie with strong notes, full of aromas. Ingredients for about 30 cookies 300 Gr.flour 100 Gr. raw cane sugar […]
Kisses cookies
The kisses are sweets very easy to make, very delicious, they melt in the mouth and the heart of chocolate cream blends with the taste of the hazelnuts […]
Apple Strudel
The apple strudel is a classic dessert of the southern Tyrolean tradition, based on a very thin pasta stuffed with apples, raisins and pine nuts and cinnamon. Who […]
DELICIOUS APPLE PIE
We want to talk about apples! How many varieties we know, sweet, sour, soda paste, crispy, red, yellow, green, rust… we could continue to write about it indefinitely! […]
Almond clouds
Almond is a fruit of millennial history, cultivated by peoples who have built the history of the Mediterranean area, which has become a product of excellence, exported far […]
SOFT CHERRY PIE
The cherry is the Queen of Spring that is harvested between May and June. Clean, detoxifying, diuretic and anti-rheumatic, the cherry has important proprieties to our health and […]
RHUBARB PIE
Ingredients 24 cm. Pastry 300 Gr. Flour 100 Gr. Sugar 80 Gr. Butter 1 egg plus 1 yolk 1 teaspoon baking powder 1 pinch of salt For […]
