Beautiful, colorful, inviting. We see them displayed in the bakeries as if they were jewels and also the boxes where they are packaged look like small chests. Ancient […]
Desserts
Posted on:
SOFT CHERRY PIE
The cherry is the Queen of Spring that is harvested between May and June. Clean, detoxifying, diuretic and anti-rheumatic, the cherry has important proprieties to our health and […]
Desserts
Posted on:
RHUBARB PIE
Ingredients 24 cm. Pastry 300 Gr. Flour 100 Gr. Sugar 80 Gr. Butter 1 egg plus 1 yolk 1 teaspoon baking powder 1 pinch of salt For […]
